| Форма представления | Статьи в зарубежных журналах и сборниках |
| Год публикации | 2017 |
| Язык | английский |
|
Галиуллина Гузель Кабировна, автор
Сафиуллин Ленар Наилевич, автор
Шабанова Людмила Борисовна, автор
|
| Библиографическое описание на языке оригинала |
Safiullin, L. N. State of the market production standards «halal«in russia and tatarstan: hands-on review / L. N. Safiullin, G. K. Galiullina, L. B. Shabanova // Academy of Marketing Studies Journal. - 2016. - Vol. 20. - Р. 88-95. |
| Аннотация |
Production of goods and services by the standards of Halal is the world trend. In
recent years, the global food market, the share of halal products, accounting for
almost17%.If the current pace of development of this market will continue, then by 2018it
amounted to1.6 trillion dollars. High dynamics of development of this market is maintained
by the Middle East and North Africa, East and South Asia. The leaders in this market,
Indonesia (197 billion Dollars) and Turkey (100 billion Dollars).
Formation of the Halal market in Russia and in the Republic of Tatarstan took place
gradually, increasing the number of participants and activities expand its range of products
and sales geography. Along with the see merging issues that are typical for the global Halal
industry, and for the domestic market. First of all, the problems associated with observance
of production technology, its certification, authentication, quality and safety, as well as
interstate recognition of national standards. Th |
| Ключевые слова |
The market of productsHalal; Halalnational standards; certification
ofproducts for compliance withthe precepts of Islam ?Halal System (HALAL)?; food products,
quality control and safety;information base.
|
| Название журнала |
Academy of Marketing Studies Journal
|
| URL |
http://search.proquest.com/openview/018823cd726bf699d6243aec96fb5eff/1?pq-origsite=gscholar&cbl=38744 |
| Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на эту карточку |
https://repository.kpfu.ru/?p_id=151037 |
| Файлы ресурса | |
|
|
Полная запись метаданных  |
| Поле DC |
Значение |
Язык |
| dc.contributor.author |
Галиуллина Гузель Кабировна |
ru_RU |
| dc.contributor.author |
Сафиуллин Ленар Наилевич |
ru_RU |
| dc.contributor.author |
Шабанова Людмила Борисовна |
ru_RU |
| dc.date.accessioned |
2017-01-01T00:00:00Z |
ru_RU |
| dc.date.available |
2017-01-01T00:00:00Z |
ru_RU |
| dc.date.issued |
2017 |
ru_RU |
| dc.identifier.citation |
Safiullin, L. N. State of the market production standards «halal«in russia and tatarstan: hands-on review / L. N. Safiullin, G. K. Galiullina, L. B. Shabanova // Academy of Marketing Studies Journal. - 2016. - Vol. 20. - Р. 88-95. |
ru_RU |
| dc.identifier.uri |
https://repository.kpfu.ru/?p_id=151037 |
ru_RU |
| dc.description.abstract |
Academy of Marketing Studies Journal |
ru_RU |
| dc.description.abstract |
Production of goods and services by the standards of Halal is the world trend. In
recent years, the global food market, the share of halal products, accounting for
almost17%.If the current pace of development of this market will continue, then by 2018it
amounted to1.6 trillion dollars. High dynamics of development of this market is maintained
by the Middle East and North Africa, East and South Asia. The leaders in this market,
Indonesia (197 billion Dollars) and Turkey (100 billion Dollars).
Formation of the Halal market in Russia and in the Republic of Tatarstan took place
gradually, increasing the number of participants and activities expand its range of products
and sales geography. Along with the see merging issues that are typical for the global Halal
industry, and for the domestic market. First of all, the problems associated with observance
of production technology, its certification, authentication, quality and safety, as well as
interstate recognition of national standards. Th |
ru_RU |
| dc.language.iso |
ru |
ru_RU |
| dc.subject |
The market of productsHalal; Halalnational standards; certification
ofproducts for compliance withthe precepts of Islam ?Halal System (HALAL)?; food products |
ru_RU |
| dc.subject |
quality control and safety;information base.
|
ru_RU |
| dc.title |
State of the market production standards «halal«in russia and tatarstan: hands-on review |
ru_RU |
| dc.type |
Статьи в зарубежных журналах и сборниках |
ru_RU |
|
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