Форма представления | Статьи в зарубежных журналах и сборниках |
Год публикации | 2018 |
Язык | английский |
|
Калимуллин Марат Ильдусович, автор
Тимофеева Ольга Арнольдовна, автор
|
|
Алмуграби Есраа , автор
|
Библиографическое описание на языке оригинала |
Almughraby E., Kalimullin M., Nbvjfttva O.Variability in enzymatic and non-enzymatic antioxidants Brassica oleracea var. sabellica in different growing
conditions// Drug Invention Today. 2018. V.10.I.2. P.2981-2985 |
Аннотация |
Aim: Effect of plant growth regulator on antioxidant status of kale in freezing conditions was studied. On stage of 3?4 leaves, plants were treated by growth regulators through spraying,Samples for analysis (leaves) were
taken after 90 days (after first freezing, night temperatures were −5?С for 3 days) after treatment. Results: Part of the
plants was taken into laboratory conditions after freezing and was left to grow again for 2 weeks at the temperature of
20?С. While lowering the degree of reactive oxygen species cell damage, different groups of growth regulators were using
different systems of antioxidant protection for this purpose. For instance, compounds of terpene nature (gibberellic acid and
novosil) were activating enzymatic antioxidant systems (peroxidase) and increased carotenoids content, to greater extent,
while compounds of steroid nature (brassinolide) increased flavonoid content more than other plants growth regulators.
|
Ключевые слова |
Antioxidant activity, Catalase, Kale, Non-enzymatic antioxidants, Peroxidases, Plant growth regulators |
Место издания |
Индия |
Название журнала |
Drug Invention Today
|
URL |
http://jprsolutions.info/article_detail.php?article_id=2794 |
Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на эту карточку |
https://repository.kpfu.ru/?p_id=192476 |
Полная запись метаданных |
Поле DC |
Значение |
Язык |
dc.contributor.author |
Калимуллин Марат Ильдусович |
ru_RU |
dc.contributor.author |
Тимофеева Ольга Арнольдовна |
ru_RU |
dc.contributor.author |
Алмуграби Есраа |
ru_RU |
dc.date.accessioned |
2018-01-01T00:00:00Z |
ru_RU |
dc.date.available |
2018-01-01T00:00:00Z |
ru_RU |
dc.date.issued |
2018 |
ru_RU |
dc.identifier.citation |
Almughraby E., Kalimullin M., Nbvjfttva O.Variability in enzymatic and non-enzymatic antioxidants Brassica oleracea var. sabellica in different growing
conditions// Drug Invention Today. 2018. V.10.I.2. P.2981-2985 |
ru_RU |
dc.identifier.uri |
https://repository.kpfu.ru/?p_id=192476 |
ru_RU |
dc.description.abstract |
Drug Invention Today |
ru_RU |
dc.description.abstract |
Aim: Effect of plant growth regulator on antioxidant status of kale in freezing conditions was studied. On stage of 3?4 leaves, plants were treated by growth regulators through spraying,Samples for analysis (leaves) were
taken after 90 days (after first freezing, night temperatures were −5?С for 3 days) after treatment. Results: Part of the
plants was taken into laboratory conditions after freezing and was left to grow again for 2 weeks at the temperature of
20?С. While lowering the degree of reactive oxygen species cell damage, different groups of growth regulators were using
different systems of antioxidant protection for this purpose. For instance, compounds of terpene nature (gibberellic acid and
novosil) were activating enzymatic antioxidant systems (peroxidase) and increased carotenoids content, to greater extent,
while compounds of steroid nature (brassinolide) increased flavonoid content more than other plants growth regulators.
|
ru_RU |
dc.language.iso |
ru |
ru_RU |
dc.subject |
Antioxidant activity |
ru_RU |
dc.subject |
Catalase |
ru_RU |
dc.subject |
Kale |
ru_RU |
dc.subject |
Non-enzymatic antioxidants |
ru_RU |
dc.subject |
Peroxidases |
ru_RU |
dc.subject |
Plant growth regulators |
ru_RU |
dc.title |
Variability in enzymatic and non-enzymatic antioxidants
Brassica oleracea var. sabellica in different growing
conditions |
ru_RU |
dc.type |
Статьи в зарубежных журналах и сборниках |
ru_RU |
|