| Форма представления | Тезисы и материалы конференций в российских журналах и сборниках |
| Год публикации | 2024 |
| Язык | английский |
|
Гатиатулин Аскар Камилевич, автор
Горбачук Валерий Виленович, автор
Зиганшин Марат Ахмедович, автор
|
| Библиографическое описание на языке оригинала |
A.K. Gatiatulin, M.A. Ziganshin, V.V. Gorbatchuk 4D Structure-Property Studies of Native Cyclodextrins // BOOK OF ABSTRACTS, XXIV International Conference on Chemical Thermodynamics in Russia, July 1-5, 2024, Ivanovo, Russia |
| Аннотация |
BOOK OF ABSTRACTS, XXIV International Conference on Chemical Thermodynamics in Russia, July 1-5, 2024, Ivanovo, Russia |
| Ключевые слова |
cyclodextrin, inlcusion compound, thermodynamics, structure-property |
| Название журнала |
BOOK OF ABSTRACTS, XXIV International Conference on Chemical Thermodynamics in Russia, July 1-5, 2024, Ivanovo, Russia
|
| URL |
https://rcct.isc-ras.ru/sites/default/files/collectionabstracts/56/rcct-2024.pdf |
| Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на эту карточку |
https://repository.kpfu.ru/?p_id=302009 |
Полная запись метаданных  |
| Поле DC |
Значение |
Язык |
| dc.contributor.author |
Гатиатулин Аскар Камилевич |
ru_RU |
| dc.contributor.author |
Горбачук Валерий Виленович |
ru_RU |
| dc.contributor.author |
Зиганшин Марат Ахмедович |
ru_RU |
| dc.date.accessioned |
2024-01-01T00:00:00Z |
ru_RU |
| dc.date.available |
2024-01-01T00:00:00Z |
ru_RU |
| dc.date.issued |
2024 |
ru_RU |
| dc.identifier.citation |
A.K. Gatiatulin, M.A. Ziganshin, V.V. Gorbatchuk 4D Structure-Property Studies of Native Cyclodextrins // BOOK OF ABSTRACTS, XXIV International Conference on Chemical Thermodynamics in Russia, July 1-5, 2024, Ivanovo, Russia |
ru_RU |
| dc.identifier.uri |
https://repository.kpfu.ru/?p_id=302009 |
ru_RU |
| dc.description.abstract |
BOOK OF ABSTRACTS, XXIV International Conference on Chemical Thermodynamics in Russia, July 1-5, 2024, Ivanovo, Russia |
ru_RU |
| dc.description.abstract |
Significant number of cyclodextrin (CD) applications has solid-phase dosage forms: powders, tablets, capsules. The development and optimization of such applications require accurate knowledge of the structure of dry cyclodextrins. Crystallographic analysis can provide only structures of the hydrated CDs, while as the intermediate hydrates and dry CDs remain in a grey area. Our study is focused on the structural features of dry cyclodextrins, what reveals the role of water in guest inclusion and new approaches how to increase the inclusion capacity in solid-phase technologies. |
ru_RU |
| dc.language.iso |
ru |
ru_RU |
| dc.subject |
cyclodextrin |
ru_RU |
| dc.subject |
inlcusion compound |
ru_RU |
| dc.subject |
thermodynamics |
ru_RU |
| dc.subject |
structure-property |
ru_RU |
| dc.title |
4D Structure-Property Studies of Native Cyclodextrins |
ru_RU |
| dc.type |
Тезисы и материалы конференций в российских журналах и сборниках |
ru_RU |
|
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