| Форма представления | Тезисы и материалы конференций в зарубежных журналах и сборниках |
| Год публикации | 2025 |
| Язык | английский |
|
Гатиатулин Аскар Камилевич, автор
Горбачук Валерий Виленович, автор
Зиганшин Марат Ахмедович, автор
|
| Библиографическое описание на языке оригинала |
A.K. Gatiatulin, M.A. Ziganshin, V.V. Gorbatchuk Cyclodextrins and entropy: lighting up grey zones // Book of Abstracts - EuroCD 2025 - 8th European Cyclodextrin Conference Politecnico di Milano, 9th-12th September 2025. - P.50 |
| Аннотация |
Book of Abstracts - EuroCD 2025 - 8th European Cyclodextrin Conference Politecnico di Milano, 9th-12th September 2025 |
| Ключевые слова |
cyclodextrin, entropy, thermodynamics |
| Название журнала |
Book of Abstracts - EuroCD 2025 - 8th European Cyclodextrin Conference Politecnico di Milano, 9th-12th September 2025
|
| URL |
https://indico.chem.polimi.it/event/98/attachments/171/408/Book%20of%20Abstracts.pdf |
| Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на эту карточку |
https://repository.kpfu.ru/?p_id=317050 |
Полная запись метаданных  |
| Поле DC |
Значение |
Язык |
| dc.contributor.author |
Гатиатулин Аскар Камилевич |
ru_RU |
| dc.contributor.author |
Горбачук Валерий Виленович |
ru_RU |
| dc.contributor.author |
Зиганшин Марат Ахмедович |
ru_RU |
| dc.date.accessioned |
2025-01-01T00:00:00Z |
ru_RU |
| dc.date.available |
2025-01-01T00:00:00Z |
ru_RU |
| dc.date.issued |
2025 |
ru_RU |
| dc.identifier.citation |
A.K. Gatiatulin, M.A. Ziganshin, V.V. Gorbatchuk Cyclodextrins and entropy: lighting up grey zones // Book of Abstracts - EuroCD 2025 - 8th European Cyclodextrin Conference Politecnico di Milano, 9th-12th September 2025. - P.50 |
ru_RU |
| dc.identifier.uri |
https://repository.kpfu.ru/?p_id=317050 |
ru_RU |
| dc.description.abstract |
Book of Abstracts - EuroCD 2025 - 8th European Cyclodextrin Conference Politecnico di Milano, 9th-12th September 2025 |
ru_RU |
| dc.description.abstract |
The development and optimization of cyclodextrin-based applications require accurate knowledge of structure. Single-crystal XRD studies provide necessary information about cyclodextrins structure. However, single crystals cannot be obtained many CD application cases: crystalline and amorphous powders, solutions, gels etc. Such formulations constitute the majority of industrial CD applications. The universal thermodynamic relationships can make up the lack of structural information about such forms. Studies focused on the entropy of hydration water in CDs reveal its positioning in CD crystal, allowing to clarify the role of water in guest inclusion and corresponding phase transitions. |
ru_RU |
| dc.language.iso |
ru |
ru_RU |
| dc.subject |
cyclodextrin |
ru_RU |
| dc.subject |
entropy |
ru_RU |
| dc.subject |
thermodynamics |
ru_RU |
| dc.title |
Cyclodextrins and entropy: lighting up grey zones |
ru_RU |
| dc.type |
Тезисы и материалы конференций в зарубежных журналах и сборниках |
ru_RU |
|
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