КФУ. Карточка публикации. Evaluation of Resistance to Lodging of Buckwheat Varieties on the Basis of Anatomical Features

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EVALUATION OF RESISTANCE TO LODGING OF BUCKWHEAT VARIETIES ON THE BASIS OF ANATOMICAL FEATURES

Форма представления

Статьи в зарубежных журналах и сборниках

Год публикации

2016

Язык

английский

Авторы, сотрудники КФУ

Кадырова Луиза Равилевна, автор

Потапов Ким Олегович, автор

Другие авторы

Кадырова Фануся Загитовна, автор

Никифорова Ирина Юрьевна, автор

Библиографическое описание на языке оригинала

Potapov K.O., Kadyrova L.R., Kadyrova F.Z., Nikiforova I.Y. Evaluation of Resistance to Lodging of Buckwheat Varieties on the Basis of Anatomical Features // Research Journal of Pharmaceutical, Biological and Chemical Sciences. – 2016. - № 7(6). - P. 3207-3213.

Аннотация

Lodging crops is one of the reasons for shortage of crops and reducing its quality. For common buckwheat, the tendency to lodging is one of the factors limiting the production of this valuable crop. At the moment, the main area under buckwheat in Russia is taken by the varieties created on the basis of new morphobiotypes: restrictedly branching, determinant, with the physiological determination of growth. The present study aims at evaluating the resistance to lodging varieties, from different modern selections of buckwheat in Russia. We used the method of anatomical studies. It was found that the capacity of growth of woody tissues (sclerenchyma and wood) in the stem of buckwheat can serve as an indicator of resistance to lodging. Quality varietal differences in the anatomical features have not been found. The varieties significantly differed in area of lignified tissues in cross sections of the stem; this feature manifests itself in different varieties, regardless of their affiliation

Ключевые слова

lodging, common buckwheat, varieties, anatomical structure of the stem

Название журнала

Research Journal of Pharmaceutical, Biological and Chemical Sciences

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https://repository.kpfu.ru/?p_id=145861

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Полная запись метаданных

Поле DC	Значение	Язык
dc.contributor.author	Кадырова Луиза Равилевна	ru_RU
dc.contributor.author	Потапов Ким Олегович	ru_RU
dc.contributor.author	Кадырова Фануся Загитовна	ru_RU
dc.contributor.author	Никифорова Ирина Юрьевна	ru_RU
dc.date.accessioned	2016-01-01T00:00:00Z	ru_RU
dc.date.available	2016-01-01T00:00:00Z	ru_RU
dc.date.issued	2016	ru_RU
dc.identifier.citation	Potapov K.O., Kadyrova L.R., Kadyrova F.Z., Nikiforova I.Y. Evaluation of Resistance to Lodging of Buckwheat Varieties on the Basis of Anatomical Features // Research Journal of Pharmaceutical, Biological and Chemical Sciences. – 2016. - № 7(6). - P. 3207-3213.	ru_RU
dc.identifier.uri	https://repository.kpfu.ru/?p_id=145861	ru_RU
dc.description.abstract	Research Journal of Pharmaceutical, Biological and Chemical Sciences	ru_RU
dc.description.abstract	Lodging crops is one of the reasons for shortage of crops and reducing its quality. For common buckwheat, the tendency to lodging is one of the factors limiting the production of this valuable crop. At the moment, the main area under buckwheat in Russia is taken by the varieties created on the basis of new morphobiotypes: restrictedly branching, determinant, with the physiological determination of growth. The present study aims at evaluating the resistance to lodging varieties, from different modern selections of buckwheat in Russia. We used the method of anatomical studies. It was found that the capacity of growth of woody tissues (sclerenchyma and wood) in the stem of buckwheat can serve as an indicator of resistance to lodging. Quality varietal differences in the anatomical features have not been found. The varieties significantly differed in area of lignified tissues in cross sections of the stem; this feature manifests itself in different varieties, regardless of their affiliation	ru_RU
dc.language.iso	ru	ru_RU
dc.subject	lodging	ru_RU
dc.subject	common buckwheat	ru_RU
dc.subject	varieties	ru_RU
dc.subject	anatomical structure of the stem	ru_RU
dc.title	Evaluation of Resistance to Lodging of Buckwheat Varieties on the Basis of Anatomical Features	ru_RU
dc.type	Статьи в зарубежных журналах и сборниках	ru_RU