| Форма представления | Зарубежные монографии |
| Год публикации | 2007 |
| Язык | русский |
|
Сироткин Владимир Александрович, автор
|
| Библиографическое описание на языке оригинала |
МОНОГРАФИЯ. Sirotkin, V.A. Analysis of the organic solvent effect on the hydration-dehydration and structure of proteins by FTIR spectroscopy. / V.A. Sirotkin // Methods in Protein Structure and Stability Analysis: Vibrational spectroscopy. //Nova Publishers.: New York. - 2007. - 316p. - ISBN: 1-60021-703-6.
|
| Аннотация |
Book Description:
Protein research is a frontier field in science. Proteins are widely distributed in plants and animals and are the principal constituents of the protoplasm of all cells, and consist essentially of combinations of a-amino acids in peptide linkages. Twenty different amino acids are commonly found in proteins, and serve as enzymes, structural elements, hormones, immunoglobulins, etc., and are involved throughout the body, and in photosynthesis. This new book gathers new leading-edge research from throughout the world in this exciting and exploding field of research. |
| Ключевые слова |
FTIR spectroscopy, protein, water, structure, hydration |
| URL |
https://www.novapublishers.com/catalog/product_info.php?products_id=5695&osCsid=e9d1466a90a5fc956f7434ea22738c38 |
| Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на эту карточку |
https://repository.kpfu.ru/?p_id=6733 |
Полная запись метаданных  |
| Поле DC |
Значение |
Язык |
| dc.contributor.author |
Сироткин Владимир Александрович |
ru_RU |
| dc.date.accessioned |
2007-01-01T00:00:00Z |
ru_RU |
| dc.date.available |
2007-01-01T00:00:00Z |
ru_RU |
| dc.date.issued |
2007 |
ru_RU |
| dc.identifier.citation |
МОНОГРАФИЯ. Sirotkin, V.A. Analysis of the organic solvent effect on the hydration-dehydration and structure of proteins by FTIR spectroscopy. / V.A. Sirotkin // Methods in Protein Structure and Stability Analysis: Vibrational spectroscopy. //Nova Publishers.: New York. - 2007. - 316p. - ISBN: 1-60021-703-6.
|
ru_RU |
| dc.identifier.uri |
https://repository.kpfu.ru/?p_id=6733 |
ru_RU |
| dc.description.abstract |
Book Description:
Protein research is a frontier field in science. Proteins are widely distributed in plants and animals and are the principal constituents of the protoplasm of all cells, and consist essentially of combinations of a-amino acids in peptide linkages. Twenty different amino acids are commonly found in proteins, and serve as enzymes, structural elements, hormones, immunoglobulins, etc., and are involved throughout the body, and in photosynthesis. This new book gathers new leading-edge research from throughout the world in this exciting and exploding field of research. |
ru_RU |
| dc.language.iso |
ru |
ru_RU |
| dc.subject |
FTIR spectroscopy |
ru_RU |
| dc.subject |
protein |
ru_RU |
| dc.subject |
water |
ru_RU |
| dc.subject |
structure |
ru_RU |
| dc.subject |
hydration |
ru_RU |
| dc.title |
Methods in Protein Structure and Stability Analysis: Vibrational spectroscopy. |
ru_RU |
| dc.type |
Зарубежные монографии |
ru_RU |
|
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