KFU. Card publication. The state of competitiveness of Russia on the world food market

THE STATE OF COMPETITIVENESS OF RUSSIA ON THE WORLD FOOD MARKET

Form of presentation

Articles in international journals and collections

Year of publication

2014

Язык

английский

Authors, employees of KFU

Bagautdinova Nailya Gumerovna, author

Bibliographic description in the original language

The state of competitiveness of Russia on the world food market

Annotation

The paper deals with the position of Russian on the world food market and ways of its future development.

Keywords

Ranking of competitiveness, agricultural production, operational performance , productivity, Russia

The name of the journal

Mediterranean Journal of Social Sciences

URL

Please use this ID to quote from or refer to the card

Field DC	Value	Language
dc.contributor.author	Bagautdinova Nailya Gumerovna	ru_RU
dc.contributor.author	Maklakova Nataliya Vasilevna	ru_RU
dc.contributor.author	Saubanov Kabir Rashitovich	ru_RU
dc.date.accessioned	2014-01-01T00:00:00Z	ru_RU
dc.date.available	2014-01-01T00:00:00Z	ru_RU
dc.date.issued	2014	ru_RU
dc.identifier.citation	The state of competitiveness of Russia on the world food market	ru_RU
dc.identifier.uri	https://repository.kpfu.ru/eng/?p_id=119297&p_lang=2	ru_RU
dc.description.abstract	Mediterranean Journal of Social Sciences	ru_RU
dc.description.abstract	The paper deals with the position of Russian on the world food market and ways of its future development.	ru_RU
dc.language.iso	ru	ru_RU
dc.subject	Ranking of competitiveness	ru_RU
dc.subject	agricultural production	ru_RU
dc.subject	operational performance	ru_RU
dc.subject	productivity	ru_RU
dc.subject	Russia	ru_RU
dc.title	The state of competitiveness of Russia on the world food market	ru_RU
dc.type	Articles in international journals and collections	ru_RU