KFU. Card publication. The study of sorption activity by native and modified fruit shells of Wheat, Oats and Barley in relation to Bright Green Anionic Dye

- RUS
- 中文
- ES

THE STUDY OF SORPTION ACTIVITY BY NATIVE AND MODIFIED FRUIT SHELLS OF WHEAT, OATS AND BARLEY IN RELATION TO BRIGHT GREEN ANIONIC DYE

Form of presentation

Articles in international journals and collections

Year of publication

2018

��

��

Authors, employees of KFU

Kharlyamov Damir Afgatovich, author

Bibliographic description in the original language

Kharlyamov Damir A., Denisova Tatyana R., Vafina Alina R., The study of sorption activity by native and modified fruit shells of Wheat, Oats and Barley in relation to Bright Green Anionic Dye//DILEMAS CONTEMPORANEOS-EDUCACION POLITICA Y VALORES. - 2018. - Vol.6, Is.. - Art. �68.

Keywords

ADSORPTION, WATER, BIOSORBENT, KINETICS, REMOVAL, OIL

The name of the journal

DILEMAS CONTEMPORANEOS-EDUCACION POLITICA Y VALORES

Please use this ID to quote from or refer to the card

https://repository.kpfu.ru/eng/?p_id=192771&p_lang=2

Resource files

File name	Size (MB)	Format
F_statya_2__2018_.pdf	1,15	pdf	show / download

Full metadata record

Field DC	Value	Language
dc.contributor.author	Kharlyamov Damir Afgatovich	ru_RU
dc.date.accessioned	2018-01-01T00:00:00Z	ru_RU
dc.date.available	2018-01-01T00:00:00Z	ru_RU
dc.date.issued	2018	ru_RU
dc.identifier.citation	Kharlyamov Damir A., Denisova Tatyana R., Vafina Alina R., The study of sorption activity by native and modified fruit shells of Wheat, Oats and Barley in relation to Bright Green Anionic Dye//DILEMAS CONTEMPORANEOS-EDUCACION POLITICA Y VALORES. - 2018. - Vol.6, Is.. - Art. �68.	ru_RU
dc.identifier.uri	https://repository.kpfu.ru/eng/?p_id=192771&p_lang=2	ru_RU
dc.description.abstract	DILEMAS CONTEMPORANEOS-EDUCACION POLITICA Y VALORES	ru_RU
dc.language.iso	ru	ru_RU
dc.subject	ADSORPTION	ru_RU
dc.subject	WATER	ru_RU
dc.subject	BIOSORBENT	ru_RU
dc.subject	KINETICS	ru_RU
dc.subject	REMOVAL	ru_RU
dc.subject	OIL	ru_RU
dc.title	The study of sorption activity by native and modified fruit shells of Wheat, Oats and Barley in relation to Bright Green Anionic Dye	ru_RU
dc.type	Articles in international journals and collections	ru_RU